

Calabrese Salami, Pistachio Mortadella, Soppressata Salami, Sage Derby Cheese, Asiago Formaggio, Brie D'Amir.
Per Person
$16
Choose 3 Spreads
Local Honey
Blackberry Preserve
Orange Marmalade

Soppressata Salami, Prosciutto Italiano, Finocchiona Salumi, Cranberry Goat Cheese, Gorgonzola Dolce, Asiago Formaggio Choose 3 Spreads
Per Person
$18
Choose 3 Spreads
Local Honey
Blackberry Preserve
Orange Marmalade

Prosciutto Italiano, Capicola, Wagyu Bresaola, Truffle Pecorino, Gorgonzola Dolce, Sage Derby Cheese. Choose 3 Spreads
Per Person
$22
Choose 3 Spreads
Local Honey
Blackberry Preserve
Orange Marmalade

Wagyu Bresaola, Soppressata Salami, Finnocchiona Salami, Prosciutto Italiano, 26-Month Aged Beemster Gouda, Ruby Mist, Aged Cheddar, Capriole Tea Goat Cheese, Parmigiona-Reggiano. Choose 3 Spreads
Per Person
$28
Choose 3 Spreads
Local Honey
Blackberry Preserve
Orange Marmalade

Crudite Veggie Board with Heirloom Carrots and Tomatoes, Bell Peppers, Cucumber Coins, Snap Peas, Celery, Seasonal berries, Grapes, Ranch Dip, Garlic and Roasted Red Pepper Hummus, Pita Bread. (May vary by season)
Per Person
$15

Assorted Macarons, Bonbons, Petit Fours, Cheescake Bites, Mascarpone Dessert Cheese, Mixed Berries. ($10 Per Person)
Per Person
$10

Blackberry Preserve, Brie Cheese, Balsamic Glaze, Panini Pressed on Sourdough.
$14

Heirloom Tomato, Mozzarella Cheese, Basil Pesto, Balsamic Glaze, Panini Pressed on Sourdough.
$15

Capicola Salami, Pepperoni, Ham, Provolone Cheese, Oil & Vinegar Drenched Shredded Lettuce, Tomato, Onion, Mayo, Brown Mustard, Toasted Baguette.
$18

Pistachio Mortadella, Olive Tapenade, Basil Pesto, Provolone Cheese, Mayo, Toasted Baguette.
$16

Prosciutto, Sliced Apples, Fig Jam, Brie Cheese, Panini Pressed on Sourdough.
$15
Smoked Turkey, Brie, Spiced Cranberry Chutney, Mayo, Sourdough Bread
$15
Assorted Meats & Cheeses, Dried Fruits, Nuts, Olives, Crackers.
$12

House-made Heirloom Tomatoes, Cucumber, Onion, Red Wine Vinegar Brine.
$3

Assorted Flavors. Pick upon arrival.
$3
Crackers, Salami, Cheddar Cheese, Mustard and Grapes
$10
All Natural Ham, Provolone Cheese, Mustard & Mayo, Panini Pressed on Sourdough
$8
Cheddar and Provolone Cheese Panini Pressed on Sourdough
$6
All Natural Peanut Butter, Choice of Blackberry or Orange Jelly, Sourdough. Grilled on Request.
$6
Assorted End Cuts of Meats, Cheese and Veggies Safe for Dogs.
$5
7oz Jar of Spicy Peach Jam from our friends at Pandemic Polly Peppers.
$8

7oz Snowdonia Aged Cheddar cheese wheel from the Snowdonia Mountain Region of North Wales in United Kingdom. Choice between Ruby Mist or Amber Mist
$20

6oz Capriole Tea Rose Goat Cheese Wheel. A fresh, bright curd with dusting of fennel pollen, and shower of herbs and aromatic flower petals, this chevre invites some floral and herbaceous pairings—from light, floral white wines to flowery teas and tisanes.
$20

4.5oz Log of il Porcellino Salumi, Handcrafted in small batches in Basalt, Colorado. Black Truffle Salami A Genoa style salami seasoned with Carboy Malbec wine and fresh Burgundy Black Truffles. Enjoy with your favorite blue cheese and honey, and a glass of full-bodied Burgundy or Bordeaux style red wine.
$20

4.5oz Log of il Porcellino Salumi, Handcrafted in small batches in Basalt, Colorado. Rosette de Lyon Salami Our version of a French classic featuring Woody Creek Distillery Apple Brandy, cinnamon, cloves, nutmeg & pink peppercorns! This salami is best enjoyed with a glass of aged whiskey, fresh figs, and an ash rind goat cheese!
$20

4.5oz Log of il Porcellino Salumi, Handcrafted in small batches in Basalt, Colorado. Saucisson Basque Salami A Basque region salami highlighting Espelette pepper, chardonnay, and saffron. This delicious Spanish-style salami is best enjoyed with some thinly sliced Manchego cheese and a glass of tempranillo or chardonnay!
$20

4.5oz Log of il Porcellino Salumi, Handcrafted in small batches in Basalt, Colorado. Spiced Juniper Salami An original flavor of salami with juniper, coriander, and fennel seed with plenty of Calabrian chiles for heat. Both floral and spicy. Truly unique in flavor and the 2018 Charcuterie Masters Winner. Enjoy this full-flavored salami with a glass of California red zinfandel and Red Hawk Cheese from Cowgirl Creamery!
$20

4.5oz Log of il Porcellino Salumi, Handcrafted in small batches in Basalt, Colorado. Peach Wood Smoked Maple Rub Uncured Bacon Whiskey Salami
$20

1 Pound of Whole Bean Coffee. Our espresso is a custom blend of Direct Trade beans from Honduras, Mexico and Guatemala that are imported and roasted locally.
$20

